Fragrant, wonderfully sticky and so delicious, we think Japanese short-grain rice is the best.
Find out for yourself with a 1kg bag and once you've fallen in love with it you can come back for a 5kg bag. |
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| 2) Soy sauce |
| Treat yourself to the rich umami depth of authentic Japanese soy sauce, perfect as a marinade or dipping sauce. |
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| 3) Mirin |
| Using mirin you can lend your cooking a distinct sweetness and glaze foods with an irresistible sheen. |
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| Cherished for its bold, delicious flavour and health benefits, pick up a pack of authentic miso paste or instant miso soup. |
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| 5) Dashi |
| Made by infusing umami-rich ingredients such as bonito fish flakes and kombu kelp seaweed, dashi can be used to make soups, stews and noodle broths. |
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| 6) Tofu |
| Valued for its high protein content and prized as a versatile and nutritious ingredient able to soak up different flavours, tofu has earned widespread popularity worldwide. |
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| 7) Seaweed |
| Rich in nutritional benefits, seaweed adds depth of flavour and texture to various dishes, such as onigiri, soups, sushi rolls and salads. |
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| 8) Pickles |
| From salads to sushi, curries to soups, our pickles are versatile companions that enhance the taste and texture of any dish. |
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| Adding flavour and crunchy texture to a wide variety of dishes, such as okonomiyaki, takoyaki, tempura, and tonkatsu. |
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| Making your very own Japanese curry at home is easy thanks to our range of curry roux, instant curry sauces and curry powder, by popular brands such as S&B with their famous Golden Curry range. |
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